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Chapter 20 - Fruit Identification: In Review

1. True or false. A lug would be the best pack option for raspberries.
     A. True B. False
2. List the three grade categories used for canned or frozen fruits.
   
3. The key indicator of quality with all citrus fruit is _____.
   
4. Name the most popular variety for each of the following fruits:

1. apple
   
2. pear
   
3. table grape
   

5. List five stone fruits.
   
6. True or false. Berries are some of the most expensive fruits used in commercial kitchens.
     A. True B. False
7. What are Concord grapes most likely to be used for?
   
8. If a cantaloupe is picked ripe, the stem end of the melon has a slight indentation. This state of ripeness is called _____.
   
9. Identify which of the following fruits ripen after being picked:

1. honeydew
   
2. pears
   
3. pineapples
   
4. cantaloupe
   
5. bananas
   
6. grapes
   

10. Name the fresh fruits that are used to make the following dried fruits:

1. raisins
   
2. sultanas
   
3. prunes
   

11. What purpose does sugar syrup serve in canned and frozen fruits?
    

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