Back
34: In Review Questions
Finfish are species of fish with a(n) _____ skeleton and shellfish have bodies that are covered by hard _____ surfaces.
True or false. Freshwater fish typically have a less pronounced fishy flavor than saltwater fish.
A. True
B. False
Describe the difference between a round and flat finfish.
A fresh fish should have _____ colored gills and an older fish will have _____ colored gills.
List four types of crustaceans commonly used in foodservice.
List the three subgroups of the mollusk family.
Unlike other bivalves, only the adductor muscle of the _____ is eaten.
True or false. Maine lobsters and soft-shell crabs are often sold live because they deteriorate quickly once they die.
A. True
B. False
List four methods used to process fish products.
True or false. Aquaculture takes place only in man-made structures.
A. True
B. False
Your Name
Your E-mail
Send yourself a copy
Your Instructor's E-mail
Additional Recipient's E-mail (optional)
Comments
I confirm my input is correct and am ready to submit