Chapter 12: Planning Nutritious Meals and Snacks | Crossword
Across
5. | The intake of more food than is needed by the body to function properly, often causing health and emotional problems. |
6. | The body’s negative reaction to a particular substance, possibly including rashes, swelling, or sneezing. |
7. | Extreme allergic reaction that causes shock symptoms and possibly death. |
8. | A condition in which the body cannot properly control the level of sugar in the blood. |
9. | The chemical substances in food that help build and maintain the body. |
10. | Not eating enough food to keep a healthful body weight and activity level. |
11. | The offending substance that causes an allergic reaction. |
12. | The hormone that regulates blood sugar level. |
Down
1. | Eating pattern that regularly includes foods from each of the five main food groups. |
2. | A lack of proper nutrients in the diet that happens when a nutrient is absent or lacking from the diet; caused by an unbalanced diet, poor food choices, or the body’s inability to use certain nutrients properly. |
3. | The fear of something new. |
4. | The USDA-developed food guidance system with a set of online tools to help people plan nutritious diets to fit their individual needs. |